Chef Steve Walpole
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Professional Chef & Consultant

Steve has over 25 years of experience in the food sector. Started his culinary journey attending the prestigious Westminster Kingsway College. His first role earned him a position in the kitchens was at the House of Commons - from Commis to Senior Chef de Partie. He also gained experience in a number of high profile restaurants and hotels.  Later on, he went back to Westminster Kingsway College but this time as a Chef Lecturer. Among his experience is been a Senior Executive Chef for British Airways and Head of Food for Ugo Food Group.

Steve Walpole Limited was born in 2013 and offer a range of culinary services, including guide and develop business.

Classic choux buns with tiramisu halva c

Classic Choux Buns

with Tiramisu Halva crust and a Date & Chocolate sauce

Blueberry and Tahini muffins with pistac

Blueberry and Tahini Muffins with Pistachio Halva frosting

Middle eastern cous cous salad with tahi

Middle-eastern couscous Salad

with Tahini & Date dressing, 

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